nutritional
Per 100g |
Per 450g |
|
---|---|---|
Energy (Kj) | 552kj | 2487kj |
Energy (Kcal) | 132Kcal | 593kcal |
Fat | 4.9g | 22g |
of which saturates | 2.4g | 11g |
Carbohydrates | 16g | 74g |
of which are sugars | 2.2g | 10g |
Fibre | 0g | |
Protein | 4g | 18g |
Salt | 0.73g | 3.3g |
INGREDIENTS
Chickpea Curry (44%) [Chickpeas (46.2%), Coconut milk canned (17.2%), Water (15.5%), Carrots (4.6%), Onions (3.9%), Spinach (1.2%), Madras Curry Powder [Ground Coriander, Ground Turmeric, Mustard Powder, Bengal Gram (Black Chickpea), Ground Cumin, Ground Chilli, Ground Fenugreek, Ground Black Pepper, Garlic Powder, Iodised Salt, Ground Fennel], Spring onions, Olive Oil, Bajan paste seasoning [Onions, water, chives, salt, sugar, glacial acetic acid, chili pepper, thyme, marjoram, Celery, parsley, black pepper, white pepper, ginger, oregano, nutmeg, garlic, cloves ], Garlic, Ginger, Salt (0.55%), Tomato puree, Sugar, Yellow mustard, Thyme, Chettinad curry (0.12%), Black pepper, Turmeric, Paprika, Cumin seeds, Pimento, Garam masala], (4.1%) [Cabbage, white vinager, onion, Red pepper, Green Pepper, Orange pepper, Carrot, Pimento, Pink Salt] , Rice and Peas (44.4%) [Basmati rice (30.3%), Red kidney beans (24.6%), Kidney bean juice (set aside) (16.4%), Coconut milk canned (13.1%), Water (4.9%), Onions (4.1%), Coconut cream, Spring onions, Ginger, Garlic, Pink salt, Brown sugar, Olive Oil, Scotch Bonnet Chillies, Thyme, Vegetable stock cubes (Celery)]
May contain nuts, tree nuts, peanuts and gluten.