![](https://jamnvegan.com/wp-content/uploads/2022/09/Jackfriut-mutton-rice-peas.png)
![](https://jamnvegan.com/wp-content/uploads/2022/09/jackfruit-mutton.png)
![](https://jamnvegan.com/wp-content/themes/jamnvegan/assets/img/mouth.png)
nutritional
Per 100g |
Per 450g |
|
---|---|---|
Energy (Kj) | 732kj | 3305kj |
Energy (Kcal) | 174Kcal | 787kcal |
Fat | 5.8g | 26g |
of which saturates | 2.4g | 11g |
Carbohydrates | 22g | 100g |
of which are sugars | 3.1g | 14g |
Fibre | 4g | 18g |
Protein | 6.4g | 29g |
Salt | 0.87g | 3.9g |
INGREDIENTS
Water, Basmati Rice (12%), Shiitake Mushroom (44%) (Containing Naturally Occurring Sulphites), Water, Coconut Oil, Isolated Soy Protein, Sugar, Tapioca Flour, Gluten Free Soy Sauce (Water, Soybean, Salt, Sugar, Corn Starch), Yeast Extract, Salt, Pepper) [Soybeans], Red Kidney Beans (6%), Baby Potatoes, Onion, Chopped Tomatoes (Tomatoes, Tomato Juice And Citric Acid (E330)), Jackfruit (3%), Cabbage, Carrots, Butter Beans, Tomato Puree (Tomatoes 100%), Coriander, Turmeric, Mustard, Cumin, Pepper, Fenugreek, Garlic, Salt And Fennel, Spring Onion, Creamed Coconut (100% Coconut), Garlic Puree, Ginger, Plant Based Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Rapeseed Oil, Starch (Maize), Himalayan Pink Salt, Scotch Bonnet Pepper, Pimento Powder, Fresh Thyme, Browning [Sulphites], Sea Salt, Potato Starch, Hydrolysed Vegetable Protein (Contains Soya), Vegetable Oil (Sunflower, Rapeseed), Vegetables 7% (Onion, Parsnip, Carrot, Leek), Celery Seed, Parsley, Turmeric, White Pepper, Garlic, Mace, Nutmeg, Brown Sugar, Black Pepper
May contain nuts, tree nuts, peanuts and gluten.